Stewards and servers are responsible for everything involved in the experience of a fine dining establishment, besides actually cooking the food. His/her role revolves entirely around the customer experience.
Takes orders for, serves (where applicable, prepares) food and beverages to guests as per the restaurant standards in a friendly, timely and efficient manner.
Work Experience (In Year)
1 - 2
Qualia Restaurant, Ground floor, Lodha World Crest, 402 Senapati Bapat Marg, Lower Parel Mumbai 400013